INGREDIENTS:

Force of Nature Ground Chicken (16oz)  |  3 tbsp maple syrup  |  2 tsp fresh thyme leaves (chopped)  |  2 tsp ground sage | 1 tbsp fresh rosemary (chopped)  |  2 garlic cloves (minced)  |  1 tsp salt  |  ¼ tsp black pepper  |  2 tbsp avocado oil

PREPARATION:

• Mix the ground chicken, maple syrup, garlic, salt, pepper and fresh herbs together in a bowl.
• Heat avocado oil (or preferred cooking oil) in a skillet on medium-high heat.
• Hand-form the chicken mixture into desired size patties. 
• Place the patties in the skillet. Make sure there is room around each patty so they get an even cook. You may have to do a couple of rounds depending on the size of your skillet.
• Cook the patties for about 3-4 minutes on each side (or until internal temp reaches 165 degrees or higher). Transfer the patties to a plate and enjoy!