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The 100% grass-fed and grass-finished flat iron is a tender cut from the shoulder with beautiful lacy marbling. It’s the perfect steak for a quick and easy sear, giving it a nice crust that will complement its rich and velvety texture–similar to tenderloin. Whether you’re looking for a last minute weeknight meal or something to impress on date night, this grass-fed flat iron is as tender and melt-in-your-mouth as it gets.
10oz Steak
16oz Package
Approx. 1 lb
14oz Package