When we talk about regenerative animal agriculture, by-and-large we are talking about restoring the vast grasslands of the world. Though it is often overshadowed by other charismatic biomes (think tropical forests and towering mountains), this ecosystem is really quite exciting… and possibly... more >

  In Mother Nature's image, nothing goes to waste. Through synergies, collaboration, mutualism, and competition, all individual components of a greater ecosystem operate in a complex way that enriches both the individual as well as the larger community. With over 4.5 billion years... more >

A resilient food system must include well-managed livestock. Here’s why There’s been a big push lately to move towards a plant-based diet based on the belief that livestock are the biggest culprit behind climate change. As a real food dietician, this didn’t sit... more >

By Chris Kerston - Co-leader of the Land to Market program at Savory Institute Why Grasslands? Grasslands are a vital yet often under-represented landscape in our global ecosystem. Although all plants photosynthesize, and in the process sequester carbon out of the atmosphere - the... more >

Written by Chris Kerston - Co-leader of the Land to Market program at Savory Institute The number one question we get asked at the Savory Institute - especially after our founder, Allan Savory, gave his watershed-moment TED talk on regenerative grazing - has been,... more >

 “Upon this handful of soil our survival depends. Husband it and it will grow our food, our fuel, and our shelter and surround us with beauty. Abuse it and the soil will collapse and die, taking humanity with it.” —Sanskrit proverb, circa 1500... more >