Tender, lean steak cut from the prized tenderloin. Each filet is perfectly portioned to yield two servings.
Clean, rich with a delicate buttery melt in your mouth texture. Bison is lean and cooks 3x faster than beef. We recommend grilling or pan frying on a cast iron skillet rare to medium rare 120-140 degrees.
1 Unit - Available in 2 sizes: average 8oz and average 6oz steaks. Regenerative, grass fed, grass finished.
Great job will order again in future
Thank you very much for the feedback!
******* spectacular! Super quick delivery and the meats were amaze-balls
Love hearing this!! Thank you so much for your awesome feedback, and we hope that you continue to enjoy for a long time. :)
I've gotten a wide variety of the meats from Force of Nature and have not been disappointed. The bacon is the best I've ever tasted. I love the ancestral blends for chili. The meats are so full of flavor and I love that FoN is honoring the animal, honoring the earth, and providing some of the best tasting meats I've ever had the privilege of consuming
Wow! Thank you so much for this amazing feedback. None of this would be possible without people like you supporting our mission. We really appreciate you!
The fact that I can get sustainably farmed game meat for the same price as not-so-sustainable factory meat blows my mind. Our family loved everything we ordered and I love being able to feed them something I feel good about. Used to be we could only get venison in season, but I like the flexibility of getting it year round. AND your grinds cost the same as Aldi (usually, the most affordable place for bison, by far!). Thrilled with our purchase and will be ordering again shortly!